The meal began with cocktails, of course, like the All Jacked Up, a delightfully tropical cocktail made with two types of Jack Daniel's whiskey, spiced rum, and fruit juice, or the Crisp Sipper with gin, cucumber, lemon, orange, and raspberry flavors, both of which came served in a Hard Rock emblazoned mason jar. Next, the table ordered up some appetizers, feasting on a fresh tomato bruschetta and a surprisingly authentic poutine. "Now don't spoil your appetites," Bunny warned them, "I've heard these burgers are pretty big!"
Bunny was so pleased by her evening of rock and roll and food and drink that she has decided to give away some Hard Rock Cafe goodies to one of our loyal readers! All you have to do to enter is leave a comment, telling us what city you would like to see inspire a burger, and make sure to include the hashtag #WORLDBURGERTOUR! Get one entry for commenting here, and additional entries for commenting on our Facebook, Instagram, or Twitter. A winner will be picked at random by the end of the day Friday June 3rd. Also, don't forget to stop by the official World Burger Tour site to learn more about the burgers now on offer at the Hard Rock through the end of June and also find out how you can book your own World Burger Tour by visiting every city that has inspired this year's burgers!
The writers of this blog have been provided by Hard Rock International with information as well as any meals featured in order to facilitate the writing of this post.